UBT has adequate facilities and equipment for carrying out educational and research activities, the University of Business and Technology (UBT) ensures that its facilities, infrastructure and equipment meet the qualitative and quantitative requirements necessary for the provision of education and research. Below is a detailed explanation of how this indicator is met, including figures for UBT in general and for the Food Science and Technology (MA) program in particular.
Facilities for Educational Activities
UBT’s modern infrastructure consists of multiple campuses, including:
Details about the infrastructure are also available online at https://www.ubt-uni.net/en/?s=infrastruktura
Details about the UBT Laboratories are also available online at https://www.ubt-uni.net/en/ubt-en/labs/
Details about the UBT Centers are also available online at https://www.ubt-uni.net/en/ubt-en/centers/
Laboratories owned by the UBT College that can be used for the courses of the Program are:
Students are engaged in research projects and activities as follows:
The following table presents some examples of joint research papers of professors of the Master of Food Science and Technology program and students in journals indexed by Scopus and recent UBT International Conferences.
Laboratories that in the ownership of UBT College that can be used for courses of Program are:
List of Laboratories and Infrastructure spaces: